Rasam with Tomatoes
2 cups Water, 2 organic, vine ripened tomatoes (this is important), 1.5tbsp tamarind paste, a squeeze of fresh lime juice, 2tbsp Rasam powder- use the 777 brand which is pretty good. Boil everything for at least 15 min on high. Add salt to taste and fresh chopped cilantro. Make a ton of rice and some raita. And applam or papad.