Rasam with Tomatoes









2 cups Water, 2 organic, vine ripened tomatoes (this is important),  1.5tbsp tamarind paste, a squeeze of fresh lime juice, 2tbsp Rasam powder- use the 777 brand which is pretty good. Boil everything for at least 15 min on high. Add salt to taste and fresh chopped cilantro. Make a ton of rice and some raita. And applam or papad.

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